{"id":451,"date":"2024-09-17T05:58:54","date_gmt":"2024-09-17T05:58:54","guid":{"rendered":"https:\/\/patogusgyvenimas.lt\/index.php\/2024\/09\/17\/a-negroni-week-globetrot-zurnalas-imbibe\/"},"modified":"2024-09-17T05:58:54","modified_gmt":"2024-09-17T05:58:54","slug":"a-negroni-week-globetrot-zurnalas-imbibe","status":"publish","type":"post","link":"https:\/\/patogusgyvenimas.lt\/index.php\/2024\/09\/17\/a-negroni-week-globetrot-zurnalas-imbibe\/","title":{"rendered":"A Negroni Week Globetrot \u2013 \u017eurnalas \u201eImbibe\u201c."},"content":{"rendered":"<p> <br \/>\n<\/p>\n<div>\n<p class=\"first-para-dropcap\">Rugs\u0117jo 16\u201322 d. barai ir restoranai visame pasaulyje \u0161ven\u010dia \u201eNegroni\u201c, tiekdami klasik\u0105 ir variantus d\u0117l geros prie\u017easties: \u201eSlow Food\u201c. Pateikiame kai kuri\u0173 dalyvaujan\u010di\u0173 viet\u0173 k\u016brybi\u0161kumo skon\u012f \u2013 eikite \u012f negroniweek.com ir raskite \u0161alia j\u016bs\u0173 esant\u012f bar\u0105 ar restoran\u0105.<\/p>\n<h5 class=\"wp-block-heading\" id=\"h-hong-kong-the-aubrey\">Honkongas: Aubrey<\/h5>\n<p>\u0160iame apdovanojimus pelniusiame vie\u0161bu\u010dio bare, esan\u010diame 25 \u201eMandarin Oriental\u201c auk\u0161te, si\u016blomi du \u012fmantr\u016bs \u201eNegroni\u201c. \u201eTorii\u201c, m\u0117gstamiausias i\u0161 meniu, d\u017ein\u0105 pakei\u010dia \u012f sald\u017ei\u0173j\u0173 bulvi\u0173 shochu ir prideda Amontillado \u0161erio, suteikdamas aperityvo rie\u0161ut\u0173 aromat\u0105. Ta\u010diau g\u0117rim\u0173 vadybininkas Devenderis Sehgalas savaitei pamin\u0117ti suk\u016br\u0117 nauj\u0105 kokteil\u012f: Shiso ir Shochu Negroni. Patiekdamas g\u0117rim\u0105 bare, jis naudoja riboto leidimo Mandarin Oriental spiritin\u012f g\u0117rim\u0105, kuris buvo sukurtas 60-me\u010diui. Jo prieskoni\u0173 ir citrusini\u0173 vaisi\u0173 natos papildo \u201eCampari\u201c, o keli \u0161lakeliai \u201eshiso\u201c likerio suteikia subtilaus \u017eolinio u\u017ebaigimo.<\/p>\n<h5 class=\"wp-block-heading\" id=\"h-bar-leone\">Baras Leone<\/h5>\n<p>Negroni savait\u0117s metu baras Nr. 1 Honkonge ir Azijoje bendradarbiauja su vyri\u0161kos mados svetaine Mr Porter. Baro savininkas Lorenzo Antinori suk\u016br\u0117 Negroni vingius, \u012fkv\u0117ptus skirting\u0173 mados asmenybi\u0173, kad atkreipt\u0173 d\u0117mes\u012f \u012f klasikos universalum\u0105. Jo tekilos rinkinys, vadinamas Maverick, sujungia vy\u0161nini\u0173 pomidor\u0173, citrin\u0173 ir kokos\u0173 aliejaus skon\u012f, kad gaut\u0173 pikanti\u0161k\u0105 ir \u017eemi\u0161k\u0105 Negroni. \u201eAesthete\u201c kokteil\u012f praturtina romo variacija, cheresas ir ka\u0161tonai, suteikdami rie\u0161ut\u0173 skoni\u0173 ir sodri\u0173 aromat\u0173. Rifus u\u017ebaigia \u201eDandy\u201c, baltas \u201eNegroni\u201c su yuzu ir pasifloros vaisiais, ir kavos kokteilis \u201eSublime\u201c su espreso kava, kavos vermutu, amaro ir \u0161eivamed\u017eio g\u0117l\u0117mis.<\/p>\n<h5 class=\"wp-block-heading\" id=\"h-seoul-bar-cham\">Seulas: Baras Cham<\/h5>\n<p>Bar Cham, 20 geriausias Azijos baras, savo kokteiliuose atkreipia d\u0117mes\u012f \u012f kor\u0117jieti\u0161kus spiritinius g\u0117rimus ir ingredientus. Negroni savaitei jie si\u016blo Jeju Negroni. \u0160is ypatingas g\u0117rimas sujungia Negroni su Jeju kokteiliu, kuriame yra kor\u0117jieti\u0161kas spiritas, u\u017epiltas d\u017eiovinta mandarino \u017eievele, papildantis Campari citrusines natas.<\/p>\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image size-large\"><\/figure>\n<figure data-wp-context=\"{\" uploadedsrc=\"\" size-large=\"\" image=\"\" data-wp-interactive=\"core\/image\" class=\"wp-block-image size-large wp-lightbox-container\"><img loading=\"lazy\" decoding=\"async\" width=\"683\" height=\"1024\" data-wp-init=\"callbacks.setButtonStyles\" data-wp-on--click=\"actions.showLightbox\" data-wp-on--load=\"callbacks.setButtonStyles\" data-wp-on-window--resize=\"callbacks.setButtonStyles\" data-id=\"81300\" src=\"data:image\/svg+xml;base64,PHN2ZyB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciIHZpZXdCb3g9IjAgMCAxMDAwIDE1MDAiIHdpZHRoPSIxMDAwIiBoZWlnaHQ9IjE1MDAiIGRhdGEtdT0iaHR0cHMlM0ElMkYlMkZpbWJpYmVtYWdhemluZS5jb20lMkZ3cC1jb250ZW50JTJGdXBsb2FkcyUyRjIwMjQlMkYwOSUyRmR1dGNoY291cmFnZUNhdGNoLUZyYWlzZS5qcGciIGRhdGEtdz0iMTAwMCIgZGF0YS1oPSIxNTAwIiBkYXRhLWJpcD0iIj48L3N2Zz4=\" data-spai=\"1\" alt=\"\" class=\"wp-image-81300\" srcset=\" \" sizes=\"auto, (max-width: 683px) 100vw, 683px\"\/><button class=\"lightbox-trigger\" type=\"button\" aria-haspopup=\"dialog\" aria-label=\"Enlarge image\" data-wp-init=\"callbacks.initTriggerButton\" data-wp-on--click=\"actions.showLightbox\" data-wp-style--right=\"context.imageButtonRight\" data-wp-style--top=\"context.imageButtonTop\"><br \/>\n\t\t\t<svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"12\" height=\"12\" fill=\"none\" viewbox=\"0 0 12 12\"><path fill=\"#fff\" d=\"M2 0a2 2 0 0 0-2 2v2h1.5V2a.5.5 0 0 1 .5-.5h2V0H2Zm2 10.5H2a.5.5 0 0 1-.5-.5V8H0v2a2 2 0 0 0 2 2h2v-1.5ZM8 12v-1.5h2a.5.5 0 0 0 .5-.5V8H12v2a2 2 0 0 1-2 2H8Zm2-12a2 2 0 0 1 2 2v2h-1.5V2a.5.5 0 0 0-.5-.5H8V0h2Z\"\/><\/svg><\/button><\/figure><figcaption class=\"blocks-gallery-caption wp-element-caption\">Skraidantys oland\u0173 kokteiliai \u201eBounty on the Count\u201c (kair\u0117je) ir \u201ePagauk Fraise\u201c | Nuotraukos Alinos Liucijos<\/figcaption><\/figure>\n<h5 class=\"wp-block-heading\" id=\"h-amsterdam-flying-dutchmen-cocktails\">Amsterdamas: skraidantys oland\u0173 kokteiliai<\/h5>\n<p>Skraidan\u010di\u0173 oland\u0173 kokteili\u0173 programa pasakoja apie klasikini\u0173 kokteili\u0173 evoliucij\u0105. Ji skirsto savo g\u0117rimus pagal \u201eWalk\u201c (originalus kokteilis), \u201eRun\u201c (rifas) ir \u201eFly\u201c (nuotyki\u0173 kupina versija). Negroni savait\u0117s metu bare pristatomi smag\u016bs ir skan\u016bs patiekalai: kokoso ir \u0161okolado Negroni su kokos\u0173 riebalais i\u0161plautais Campari, vadinamais Bounty on the Count, ir bra\u0161ki\u0173 variant\u0105 Catch Fraise su Campari, sald\u017eiu vermutu, bra\u0161ki\u0173 aperityvu ir balto vyno.<\/p>\n<h5 class=\"wp-block-heading\" id=\"h-cuenca-ecuador-alma-casa-de-bebidas\">Kuenka, Ekvadoras: Alma Casa de Bebidas<\/h5>\n<p>\u0160is baras \u0161ven\u010dia Ekvador\u0105 per savo Negroni variantus, pagamintus i\u0161 vietini\u0173 ingredient\u0173. Kvinonis gaminamas i\u0161 And\u0173 vermuto ir quinoa trauktin\u0117s, o Miski kokteilyje d\u017einas kei\u010diamas \u012f miske, Ekvadoro agav\u0173 spirit\u0105, maceruot\u0105 su g\u0117l\u0117mis.<\/p>\n<h5 class=\"wp-block-heading\" id=\"h-calgary-proof-cocktail\">Kalgaris: \u201eProof\u201c kokteilis<\/h5>\n<p>Gurk\u0161nokite apdovanojimus pelnius\u012f Negroni viename geriausi\u0173 kokteili\u0173 bar\u0173 Kanadoje. Barmen\u0117s Amber MacMullin sukurtas Bitter Bird yra Campari, ananas\u0173 romo, \u010dile u\u017epiltos degtin\u0117s ir falernum mi\u0161inys. Bare taip pat bus patiekiamas \u201eAn Italian Lost in Singapore\u201c: lengvas ir vaisinis \u201eNegroni\u201c mi\u0161inys ir \u201eSingapore Sling\u201c su d\u017einu, Campari, bianco vermutu, persiku ir <span class=\"tooltipsall tooltip_post_id_49944 classtoolTips5\">grenadinas<\/span>.<\/p>\n<h5 class=\"wp-block-heading\" id=\"h-cebu-philippines-the-weekend\">Cebu, Filipinai: savaitgalis<\/h5>\n<p>\u0160is prabangus kepsni\u0173 restoranas, \u012fsik\u016br\u0119s Cebu mieste, si\u016blo 80 d\u017ein\u0173, o Negroni savaitei \u2013 daugyb\u0119 Negroni variant\u0173. U\u017esisakykite \u201eFiji Fire\u201c \u2013 a\u0161tr\u0173 rom\u0105 su prieskoniais pagardintu ananas\u0173 kr\u016bmu ir \u201eScrappy&#8217;s Firewater\u201c trauktuku, taip pat \u201eGustavo\u201c \u2013 tekilos ir mezcal variant\u0105 su vy\u0161ni\u0173 \u017eied\u0173 vermutu.<\/p>\n<h5 class=\"wp-block-heading\" id=\"h-edinburgh-scotland-panda-amp-sons\">Edinburgas, \u0160kotija: Panda &#038; Sons<\/h5>\n<p>Vienas geriausi\u0173 bar\u0173 pasaulyje \u0161iai progai sugr\u0105\u017eina vien\u0105 geriausi\u0173 \u201eNegroni\u201c \u2013 \u201eSeville Negroni\u201c. I\u0161 2023 m. \u201eTranscend\u201c meniu \u0161is kokteilis gaminamas i\u0161 \u0161aldymo d\u017eiovinimo mandarin\u0173 apelsin\u0173, kad pa\u0161alint\u0173 vanden\u012f, kuris padidina j\u0173 skon\u012f, o v\u0117liau juos rehidratuoja d\u017einu. Sumai\u0161ytas su Negroni, jis maksimaliai padidina \u0161ias ry\u0161kias apelsin\u0173 natas.<\/p>\n<h5 class=\"wp-block-heading\" id=\"h-stockholm-sweden-tjoget\">Stokholmas, \u0160vedija: Tjoget<\/h5>\n<p>Nuolatinis pasaulio geriausi\u0173 bar\u0173 s\u0105ra\u0161e esantis \u201eTjoget\u201c savaitei i\u0161leid\u017eia savo \u201eNegroni\u201c fontan\u0105 ir \u012fvairius \u201eNegroni\u201c \u012fkv\u0117ptus kokteilius. Kokteilyje Piccadilly Circus sumai\u0161oma degtin\u0117, Campari, Cocchi Rosa, Piccadilly pomidorai, skrudinti kokosai ir medus. Arba gaiviam variantui si\u016blome Bra\u0161ki\u0173 Negroni Shakerato su d\u017einu, Campari, sald\u017eiu vermutu, bra\u0161k\u0117mis ir laimais.<\/p>\n<h4 class=\"wp-block-heading\" id=\"h-united-states\">Jungtin\u0117s Valstijos<\/h4>\n<h5 class=\"wp-block-heading\" id=\"h-baltimore-dutch-courage\">Baltimor\u0117: oland\u0173 dr\u0105sa<\/h5>\n<p>Kiekvienais metais \u201eNegroni Week\u201c bar\u0173 komandos nariai \u012f d\u017ein\u0105 orientuotame bare \u201eDutch Courage\u201c sukuria savo \u201eNegroni\u201c variant\u0105. \u201eTai smagus laikas \u017emon\u0117ms m\u0117gautis k\u016brybingais m\u016bs\u0173 komandos Negroni rifais\u201c, \u2013 sako baro savininkas Brendanas Dorras. \u0160iais metais vienas i\u0161 recept\u0173 yra shochu versija, pavadinta Koji-Nib Negroni su shochu, kakavos plunksnomis u\u017epiltu \u0161eriu ir Campari.<\/p>\n<h5 class=\"wp-block-heading\" id=\"h-charleston-dalila-s\">\u010carlstonas: Dalilos<\/h5>\n<p>Midcentury stiliaus kokteili\u0173 bare Dalila firminiame Negroni, A Rose by Any Other Name dera ro\u017einiais pipirais u\u017epiltas Campari, d\u017einas ir Italicus, tod\u0117l gaunamas g\u0117li\u0173 aperityvas. \u201eD\u0117l Italicus jis labai g\u0117l\u0117tas ir ry\u0161kus\u201c, \u2013 sako vadybininkas Alexanderis Duffas. \u201eJis i\u0161lygintas u\u017epilto Campari prieskoniais ir \u017eiupsneliu druskos. Kiti special\u016bs Negroni savait\u0117s pasi\u016blymai yra \u017eaismingi su Campari, pavyzd\u017eiui, \u201eFerrari\u201c \u0161\u016bvis (\u201eCampari\u201c ir \u201eFernet\u201c).<\/p>\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"737\" src=\"data:image\/svg+xml;base64,PHN2ZyB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciIHZpZXdCb3g9IjAgMCAyMDAwIDE0NDAiIHdpZHRoPSIyMDAwIiBoZWlnaHQ9IjE0NDAiIGRhdGEtdT0iaHR0cHMlM0ElMkYlMkZpbWJpYmVtYWdhemluZS5jb20lMkZ3cC1jb250ZW50JTJGdXBsb2FkcyUyRjIwMjQlMkYwOSUyRkthbW9uLUhvamljaGEtTmVncm9uaS5qcGciIGRhdGEtdz0iMjAwMCIgZGF0YS1oPSIxNDQwIiBkYXRhLWJpcD0iIj48L3N2Zz4=\" data-spai=\"1\" alt=\"Hojicha Negroni \u2013 Baras Kamon, Negroni savait\u0117\" class=\"wp-image-81336\" srcset=\" \" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\"\/><figcaption class=\"wp-element-caption\">Baras Kamon&#8217;s Hojicha Negron.i | Kimberly Motos nuotrauka<\/figcaption><\/figure>\n<h5 class=\"wp-block-heading\" id=\"h-los-angeles-spago\">Los And\u017eelas: Spago<\/h5>\n<p>Adamas Fournier i\u0161 Spago, \u0161efo Wolfgango Pucko pavyzdinio restorano Beverli Hilse, suk\u016br\u0117 special\u0173 Negroni savait\u0117s meniu su Negroni Sour, ka\u0161ton\u0173 ir \u0161alto alaus mezcal Negroni ir vienu be spirito NO-groni. Pasirinkim\u0105 u\u017ebaigia jo \u201eFlightless Negroni\u201c \u2013 \u201eAviation d\u017eino\u201c, kokosu plauto \u201eCampari\u201c, naminio vermuto mi\u0161inio, kir\u0161o ir j\u016bros druskos mi\u0161inys. \u201eMano po\u017ei\u016bris \u012f \u0161iuos rifus yra sukurti ka\u017ek\u0105 atpa\u017e\u012fstamo kaip Negroni, kuris b\u016bt\u0173 prieinamas \u017emogui, panardinusiam koj\u0173 pir\u0161tus, bet si\u016blo unikalius skoni\u0173 susiliejimus ir metodus, pana\u0161ius \u012f m\u016bs\u0173 virtuv\u0119\u201c, \u2013 sako Fournier.<\/p>\n<h5 class=\"wp-block-heading\" id=\"h-san-diego-kamon-craft-cocktail-bar\">San Diegas: \u201eKamon Craft\u201c kokteili\u0173 baras<\/h5>\n<p>Pa\u017evelkite ne tik \u012f \u201ematcha\u201c raguolius ir melion\u0173 keptuves japon\u0173 kavin\u0117je ir kepykl\u0117l\u0117je \u201eAsa Bakery\u201c, kad gal\u0117tum\u0117te patekti \u012f \u0161\u012f eleganti\u0161k\u0105 XX a. 20-ojo de\u0161imtme\u010dio japoni\u0161ko stiliaus garsiakalb\u012f. Baras \u201eKamon\u201c gamina kokteilius, pagamintus i\u0161 azijieti\u0161k\u0173 ingredient\u0173, toki\u0173 kaip \u201eHojicha Negroni\u201c su hojicha u\u017epiltu d\u017einu, kavos likeriu ir \u0161okolado trauktin\u0117mis. Rezultatas \u2013 sodrus aperityvas su \u017eemi\u0161komis, skrudintomis natomis, kurias dar labiau sustiprina \u0161okoladinis garnyras. Pajamos i\u0161 \u0161io sluoksniuoto \u201eNegroni\u201c, taip pat \u201eKyoto Negroni\u201c, pagaminto su statin\u0117je brandintu d\u017einu, bus skirtos \u201eSlow Food\u201c.<\/p>\n<\/p><\/div>\n<p><script>!function(f,b,e,v,n,t,s){if(f.fbq)return;n=f.fbq=function(){n.callMethod?n.callMethod.apply(n,arguments):n.queue.push(arguments)};if(!f._fbq)f._fbq=n;n.push=n;n.loaded=!0;n.version='2.0';n.queue=();t=b.createElement(e);t.async=!0;t.src=v;s=b.getElementsByTagName(e)(0);s.parentNode.insertBefore(t,s)}(window,document,'script','https:\/\/connect.facebook.net\/en_US\/fbevents.js');fbq('init','1124958150872824');fbq('track','PageView')<\/script><script async src=\"\/\/www.instagram.com\/embed.js\"><\/script><br \/>\n<br \/><br \/>\n<br \/><a href=\"https:\/\/imbibemagazine.com\/negroni-week-negronis-around-the-world\/\">Source link <\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Rugs\u0117jo 16\u201322 d. barai ir restoranai visame pasaulyje \u0161ven\u010dia \u201eNegroni\u201c, tiekdami klasik\u0105 ir variantus d\u0117l geros prie\u017easties: \u201eSlow Food\u201c. Pateikiame kai kuri\u0173 dalyvaujan\u010di\u0173 viet\u0173 k\u016brybi\u0161kumo skon\u012f \u2013 eikite \u012f negroniweek.com ir raskite \u0161alia j\u016bs\u0173 esant\u012f bar\u0105 ar restoran\u0105. Honkongas: Aubrey \u0160iame apdovanojimus pelniusiame vie\u0161bu\u010dio bare, esan\u010diame 25 \u201eMandarin Oriental\u201c auk\u0161te, si\u016blomi du \u012fmantr\u016bs \u201eNegroni\u201c. \u201eTorii\u201c, [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":452,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[5],"tags":[263,92,232,262,91],"class_list":["post-451","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-kokteiliai","tag-globetrot","tag-imbibe","tag-negroni","tag-week","tag-zurnalas"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/patogusgyvenimas.lt\/index.php\/wp-json\/wp\/v2\/posts\/451","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/patogusgyvenimas.lt\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/patogusgyvenimas.lt\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/patogusgyvenimas.lt\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/patogusgyvenimas.lt\/index.php\/wp-json\/wp\/v2\/comments?post=451"}],"version-history":[{"count":0,"href":"https:\/\/patogusgyvenimas.lt\/index.php\/wp-json\/wp\/v2\/posts\/451\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/patogusgyvenimas.lt\/index.php\/wp-json\/wp\/v2\/media\/452"}],"wp:attachment":[{"href":"https:\/\/patogusgyvenimas.lt\/index.php\/wp-json\/wp\/v2\/media?parent=451"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/patogusgyvenimas.lt\/index.php\/wp-json\/wp\/v2\/categories?post=451"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/patogusgyvenimas.lt\/index.php\/wp-json\/wp\/v2\/tags?post=451"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}