{"id":199,"date":"2024-08-10T13:50:35","date_gmt":"2024-08-10T13:50:35","guid":{"rendered":"https:\/\/patogusgyvenimas.lt\/index.php\/2024\/08\/10\/italiski-prieskoniai-isleiskite-su-centais\/"},"modified":"2024-08-10T13:50:35","modified_gmt":"2024-08-10T13:50:35","slug":"italiski-prieskoniai-isleiskite-su-centais","status":"publish","type":"post","link":"https:\/\/patogusgyvenimas.lt\/index.php\/2024\/08\/10\/italiski-prieskoniai-isleiskite-su-centais\/","title":{"rendered":"Itali\u0161ki prieskoniai \u2013 i\u0161leiskite su centais"},"content":{"rendered":"


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Naudokite \u0161\u012f universal\u0173 itali\u0161k\u0105 prieskon\u012f makaron\u0173 pada\u017ee, marinatuose arba su skrudintomis dar\u017eov\u0117mis. <\/p>\n

Paprastos \u017eolel\u0117s ir prieskoniai, tokie kaip bazilikas, raudon\u0117lis ir rozmarinas, yra derinami, kad b\u016bt\u0173 sukurtas kvapnus mi\u0161inys, kuris bet kokiam patiekalui suteikia pikanti\u0161ko skonio.<\/p>\n

\"Itali\u0161ki<\/figure>\n

Ingredientai itali\u0161kame prieskonyje<\/h2>\n

Vaista\u017eol\u0117s<\/strong>: Bazilikas ir raudon\u0117lis yra \u0161io prieskonio pagrindas ir suteikia puik\u0173 skon\u012f, puikiai tinka \u012fvairiems patiekalams.<\/p>\n

Aromatingas<\/strong>: \u010cesnako milteliai, rozmarinas ir \u010diobreliai suteikia kvapo gylio, sustiprindami bendr\u0105 \u0161io \u201epasidaryk pats\u201c itali\u0161k\u0173 prieskoni\u0173 mi\u0161inio skon\u012f. <\/p>\n

Prieskoniai<\/strong>: Raudon\u0173j\u0173 pipir\u0173 dribsniai prideda labai subtilaus prieskonio. Prid\u0117kite papildomai arba praleiskite pagal savo skon\u012f.<\/p>\n

Neprivalomi papildymai:<\/strong> Jei turite po ranka, galite prid\u0117ti vien\u0105 arbatin\u012f \u0161auk\u0161tel\u012f d\u017eiovint\u0173 mair\u016bn\u0173, \u00bd arbatinio \u0161auk\u0161telio svog\u016bn\u0173 milteli\u0173 arba \u00bc arbatinio \u0161auk\u0161telio malt\u0173 \u0161alavij\u0173.<\/p>\n

\"Itali\u0161k\u0173<\/figure>\n

Kaip pasigaminti itali\u0161k\u0173 prieskoni\u0173<\/h2>\n

Itali\u0161kus prieskonius pasigaminti paprasta, tod\u0117l galite pritaikyti skonius pagal savo skon\u012f. Daugelyje parduotuv\u0117je pirkt\u0173 prieskoni\u0173 gali b\u016bti daug druskos \u2013 \u0161i namin\u0117 versija yra be druskos ir be glitimo (tik dar kart\u0105 patikrinkite d\u017eiovintas \u017eoleles!). Be to, gaminti prieskoni\u0173 mi\u0161inius namuose da\u017enai yra ekonomi\u0161kiau nei pirkti i\u0161 anksto paruo\u0161tas versijas.<\/p>\n

Tiesiog sumai\u0161ykite prieskonius \u017eemiau esan\u010diame recepte<\/em><\/strong> ir laikykite j\u012f stiklainyje arba sandariame inde iki 6 m\u0117nesi\u0173. Galite laikyti ilgiau, kai prieskoniai i\u0161d\u017ei\u016bvo, ta\u010diau jis prad\u0117s prarasti skon\u012f.<\/p>\n

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Itali\u0161k\u0173 prieskoni\u0173 naudojimo b\u016bdai<\/h2>\n

\u0160is itali\u0161k\u0173 prieskoni\u0173 receptas yra toks universalus! Pabarstykite juo \u012f sriubas ir tro\u0161kinius, ant picos, \u012f kotletus ar kotletus arba \u012f tro\u0161kinius! Jis taip pat puikiai tinka dar\u017eov\u0117ms ar keptoms bulv\u0117ms!<\/p>\n<\/header>\n<\/section>\n

Ar gaminote \u0161\u012f namin\u012f itali\u0161k\u0105 prieskon\u012f? \u017demiau palikite \u012fvertinim\u0105 ir komentar\u0105. <\/em><\/strong><\/p>\n

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\"Itali\u0161ki<\/div>\n

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<\/g><\/svg><\/span><\/g><\/svg><\/span><\/g><\/svg><\/span><\/g><\/svg><\/span><\/g><\/svg><\/span><\/p>\n
4.96<\/span> i\u0161 205<\/span> bals\u0173\u2191 Spustel\u0117kite \u017evaig\u017edutes, kad \u012fvertintum\u0117te dabar!
Arba nor\u0117dami palikti komentar\u0105, spustel\u0117kite \u010dia<\/a>!<\/span><\/div>\n<\/div>\n

Itali\u0161kas prieskonis<\/h2>\n

Tai puikus prieskoni\u0173 mi\u0161inys, kur\u012f galima d\u0117ti \u012f sriubas, tro\u0161kinius ir marinatus.<\/span><\/p>\n

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\"\"<\/span> <\/div>\n
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Paruo\u0161imo laikas <\/span>5 minu\u010di\u0173<\/span><\/span> minu\u010di\u0173<\/span><\/span><\/p>\n

Bendras laikas <\/span>5 minu\u010di\u0173<\/span><\/span> minu\u010di\u0173<\/span><\/span><\/p>\n<\/div>\n<\/div>\n

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\"\"<\/span> <\/div>\n<\/p><\/div>\n
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\"\"<\/span> <\/div>\n<\/p><\/div>\n<\/div>\n
\"nusipirkti<\/a><\/div>\n

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\u0160\u012f recept\u0105 galima gaminti didesn\u0117mis partijomis, norint pakoreguoti recept\u0105, porcijas koreguoti \u201espausdinimo\u201c puslapyje.<\/span><\/p>\n<\/div>\n

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Kalorijos: <\/span>13<\/span><\/span> | <\/span>Angliavandeniai: <\/span>2<\/span>g<\/span><\/span> | <\/span>Natris: <\/span>20<\/span>mg<\/span><\/span> | <\/span>Kalis: <\/span>79<\/span>mg<\/span><\/span> | <\/span>Pluo\u0161tas: <\/span>1<\/span>g<\/span><\/span> | <\/span>Vitaminas A: <\/span>360<\/span>TV<\/span><\/span> | <\/span>Vitaminas C: <\/span>1<\/span>mg<\/span><\/span> | <\/span>Kalcis: <\/span>64<\/span>mg<\/span><\/span> | <\/span>Gele\u017eis: <\/span>2.3<\/span>mg<\/span><\/span><\/p>\n

Pateikta informacija apie mityb\u0105 yra apytiksl\u0117 ir skirsis priklausomai nuo gaminimo b\u016bd\u0173 ir naudojam\u0173 ingredient\u0173 preki\u0173 \u017eenkl\u0173.<\/p>\n

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\"\"<\/span> Kursas <\/span>Sand\u0117liukas, Prieskoniai, Prieskoniai<\/span><\/div>\n<\/div>\n
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\"\"<\/span> Virtuv\u0117 <\/span>ital\u0173<\/span><\/div>\n<\/div>\n<\/div>\n

\u00a9 SpendWithPennies.com. Turinys ir nuotraukos yra saugomi autori\u0173 teisi\u0173. Dalijimasis \u0161iuo receptu yra skatinamas ir vertinamas. Grie\u017etai draud\u017eiama kopijuoti ir (arba) \u012fklijuoti visus receptus \u012f bet koki\u0105 socialin\u0119 \u017einiasklaid\u0105. Per\u017ei\u016br\u0117kite mano nuotrauk\u0173 naudojimo politik\u0105 \u010dia<\/a>.<\/p>\n<\/div>\n<\/div>\n

\"Itali\u0161kas<\/figure>\n
\"Itali\u0161kas<\/figure>\n
\"Itali\u0161ki<\/figure>\n
\"Itali\u0161k\u0173<\/figure>\n<\/div>\n


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Source link <\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Naudokite \u0161\u012f universal\u0173 itali\u0161k\u0105 prieskon\u012f makaron\u0173 pada\u017ee, marinatuose arba su skrudintomis dar\u017eov\u0117mis. Paprastos \u017eolel\u0117s ir prieskoniai, tokie kaip bazilikas, raudon\u0117lis ir rozmarinas, yra derinami, kad b\u016bt\u0173 sukurtas kvapnus mi\u0161inys, kuris bet kokiam patiekalui suteikia pikanti\u0161ko skonio. Ingredientai itali\u0161kame prieskonyje Vaista\u017eol\u0117s: Bazilikas ir raudon\u0117lis yra \u0161io prieskonio pagrindas ir suteikia puik\u0173 skon\u012f, puikiai tinka \u012fvairiems patiekalams. […]<\/p>\n","protected":false},"author":1,"featured_media":200,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[6],"tags":[],"class_list":["post-199","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-receptai"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/patogusgyvenimas.lt\/index.php\/wp-json\/wp\/v2\/posts\/199","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/patogusgyvenimas.lt\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/patogusgyvenimas.lt\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/patogusgyvenimas.lt\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/patogusgyvenimas.lt\/index.php\/wp-json\/wp\/v2\/comments?post=199"}],"version-history":[{"count":0,"href":"https:\/\/patogusgyvenimas.lt\/index.php\/wp-json\/wp\/v2\/posts\/199\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/patogusgyvenimas.lt\/index.php\/wp-json\/wp\/v2\/media\/200"}],"wp:attachment":[{"href":"https:\/\/patogusgyvenimas.lt\/index.php\/wp-json\/wp\/v2\/media?parent=199"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/patogusgyvenimas.lt\/index.php\/wp-json\/wp\/v2\/categories?post=199"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/patogusgyvenimas.lt\/index.php\/wp-json\/wp\/v2\/tags?post=199"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}